Posts
Subscribe
OPENING BELL BREAKFAST STOUT IS BACK!
Published:
Tue, 10/19/21
Don't miss it!
OPENING BELL BREAKFAST STOUT IS BACK.
Brewed with plenty of oats, lactose and Vermont Maple syrup and then conditioned on Pretty Bird Coffee beans. The roasty toasty hints of coffee balance the malty sweetness to allow notes of milk chocolate to finish on the palate.
8.0% ABV
